Curry Masala
2050 W Main St,Ste 7, Rapid City, SD, 57702
Curry Masala Menu
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Visit below restaurant in Rapid City for healthy meals suggestion.
Visit below restaurant in Rapid City for healthy meals suggestion.
Visit below restaurant in Rapid City for healthy meals suggestion.
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Address :
2050 W Main St,Ste 7
Rapid City, SD, 57702 - Phone (605) 716-7788
- Website https://www.currymasalainc.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
- Mon : 11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Has TV : Yes
Waiter Service : No
Categories
India is the birth place of Chicken Tikka Masala and Curries. Indian foods are prepared with a blend of finely mixed spices quite popular across the region. The spices develop the rich taste in Indian food enough to boggle your mind. The ever-increasing fan base of Indian food around the New York city is steadily increasing because of the large number of Indians who traveled to the land of dreams. The Indians also brought their very own vibrant, colorful, and aromatic authentic dishes for the people in the West. While most of the Indian population is Vegetarian, Indian food is great for people who are looking for vegan or vegetarian food option. If you are a Meat lover, don't get disappointed yet. Indian food also boasts of some popular non-vegetarian dishes too. Few examples are the famous Butter Chicken, Mutton Biryani and Tandoori Chicken are enough to satisfy your taste buds.
Indian food has gained reputation all over the world especially in the United States. You can find many places serving the appetizing Indian food across all major cities in the US. India is a diverse country with different food culture originated from different parts of the country. While the Northern region boasts tandoori dishes and korma offering royal taste, the Western Ghats offers sea foods that is made in naturally sweet tender coconut milk. The South Indian food servers a quality of different dishes made from rice accompanied with spicy chutneys, curries and famous sambhar. Also, the Indian sweets are a delight to relish. If you ever want to have a burst of sugar syrup in mouth, don't forget to try few Bengali Sweets. Be it spicy, tangy, or sweet flavor, you can find everything in the Indian cuisine. Be assured that the melody of spices will surely bring delight to you.
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Darrell P.
Visiting from Ohio and came here on a recommendation from a friend. Had a wonderful meal... Great service and great conversation. Tried everything on the menu and it was awesome. My oldest son wouldn't stop eating. Thanks for everything.
(5)Jamon B.
Worst Indian food ever! Seriously, I was astonished by how bad the food is here. Stay away. Nothing is good here. I don't expect authentic ethnic food in Rapid City, but they don't even try to make the food taste like Indian food.
(1)Barbara C.
just the right portions at a great price! lamb curry with rice and bread and a pop $7! plus.. hits the spot. only downside, bread is not home made, not naan if your expecting it like me.. its more like a tortilla, flat and tasteless.
(3)Sitka C.
I love eating at Al's place. He has two locations, and I personally am a bigger fan of the one by the radio office, not the sit-down restaurant. Once you come in a few times, Al will always recognize you and will even remember your favorite foods! My wife ate regularly at Al's for over six years and since we moved there have been other Indian restaurants, but none as good or as comfortable as Al and Justine's place! I am personally a HUGE fan of the payasaam (best I've ever had) and meatball curry.
(4)Matt D.
My family and I just ate ate the downtown establishment and this is the worst Indian food I have had, period! The staff is very young and inexperienced and it shows in the service. When I brought this up with the manager tonight he only offered excuses for his and his staff's lack of ability to provide acceptable service. No apologies were offered by him. It's any wonder his staff provide the service they do since they have such poor mentoring and guidance. Please save your money and do not bother giving your business to this restaurant. Maybe this will send the message to the owner(s) that they need to revamp their menu, retrain their staff, and look for new management.
(1)HellsBelle K.
This place rules. My first thoughts about Rapid City were, in no particular order, that this was a place where culture came to die, where white people came to be extra boring pod people, and where I would never ever eat anything remotely exotic and amazing ever again. So imagine the surprise...no, the sheer orgasmic delight, that my foodhole and mindhole experienced when I ate at Curry Masala. We went to the location on St. Joe's, at dinner. This place has a lunch service (11-2PM) and dinner service (5-9PM). The wait staff was great, attentive, and they doled out the free chai like freaking walking spicy delicious drink fountains. The menu is not huge, but offers an amazing selection of dairy-free, gluten-free, and/or vegetarian options. Foodhole orgasm began with the pappadams- crispy tortilla chip-like lentil patties- that were served with yummy mint chutney. Then some dal soup...which actually wasn't that awesome, but you know, it's all about the highs and lows of the taste-fest rollercoaster, amiright? Anyhow, then came the main courses. By the way, if they ask if you want rice, say yes. Having come from a state where your portions were massive and generally served atop some kind of super-carb, I am not used to asking for it. I ordered the Tamarind Curry Fish and the hubs had the paneer. The saag paneer was the SHIT. My fish was okay, the curry wasn't as spicy as I would have liked. But fuck was that saag paneer amazing. I want it in a bottle to smooth over my skin and wear it like some sexy green cheesy delicious cumin scented lotion. That was pretty much the foodhole orgasm crescendo right there. The prices were fair (30 bucks for two apps and two entrees + chai), and the restaurant with the weird giant dong sign did not, NOT disappoint.
(4)Nate W.
I really want to love this place for many different reasons. I went to their first location down in the gap and followed them to the current location downtown. The owners were so friendly when I went to their first location, just absolute dolls. I want to love this place because it's the only Indian food in the Black Hills, and if you're a foodie/chef and NOT from here but living here, it's torture to find good food either at grocers' or restaurants. I'd call the menu a variety of yippee to icky. It constantly changes, which while that could be a GOOD thing, isn't because when they do hit upon a recipe that is yippee, you can't go back and request it because they already changed the menu. I go there when I'm just about dying for Indian food. And it provides, but I have to keep an entirely open mind. It could be yippee or YIPES GET ME OUTTA HERE. However, it's quiet, a great location downtown. One day, I struck up a conversation with a young chap who was the cook. He absolutely astounded me with his idea for improving the restaurant. He's obviously Caucasion and not Indian but he had a GREAT, UNIQUE idea for making Indian pizza. I told him to "GET ON THIS AND SELL THIS IDEA TO YOUR BOSSES." Who knows if they'll jump on it. They could have a secret speciality niche: not only Indian but Indian Pizza. It's got a lot going for it, but I can't grant higher than a 2 star.
(2)Rachel A.
No this isn't an award winning Indian restaurant, but it IS a place where they take great care in sharing the food they love. Though there might be some complaint over it not being a "good" Indian restaurant by people who love Indian food, understand that this is what their family had & what they eat & what they love. They aren't trying to be a restaurant who competes in an upscale culinary world - it's food they love, served cafeteria style. Cheap, good food, and the sweetest, friendliest people in the world own it.
(5)Sydney M.
They have two locations in Rapid City and I've only been to one on West Main. The menu is changed once a week so there isn't that much variety but its so good! Hot sauce is a must but use it in moderation especially if you get all the seasoning at the bottom. A great place to go for an inexpensive and delicious lunch or dinner!
(4)Dan D.
I like this place, food is good and well worth the money....not too places you can have lunch for under $5 anymore.
(4)Travis B.
although it's served cafeteria-style, every time you go there it's like spinning a roulette wheel of curry. don't get me wrong, it's quite delicious, and both locations always have three meat (one always being tandoori chicken) and three veggie curries on hand. the downtown one has evening dining and an expanded menu, but do not sell indian ingredients like the west side one does (they sell things like bags of rice, curry packets, coconut milk, that sort of thing). if i don't go at least once a month, i get sad...indian food is like soul food for me.
(4)Sydney T.
The food isn't something I would recommend to someone looking for great Indian food but who could resist eating at a restaurant where the sign looks like a penis?! Other than having a great story the place wasn't impressive.
(2)B Z.
I love their shrimp curry on fridays! As long as they are serving their curry rice that week. They change their rice once a week so you will either get spice, curry or lemon rice.
(4)